Uzhunnu Vada

Uzhunnu Daal - 250gm

Onion - 1 Big

Pepper whole - 10 pcs

Ginger - small piece

curry leaf - 5 petals

salt for taste
Preparation Method of Uzhunnu Vada Recipe
1)Soak the dal in water for some time.

2)Grind it with 1/4 cup of water.:- It would be better if u don`t add water.

3)Add salt and grind again.

4)Add the rest of the ingredients to this ground dal and mix well.

5)Pat hands with water.

6)Make balls off the paste and make patties.

7)Make a hole in between the Uzhunnu Vada patties.

8)Deep fry Uzhunnu Vada in oil till golden brown in colour.

:- Serve Uzhunnu Vada with chutney or sambhar.